November 1st 2020

From the beginning of lockdown in March I have been watching the white hawthorn trees change from buds to blossom to berries to bare branches. Birds, squirrels and deer love the fruit and seeds; its flowers provide nectar and pollen for bees and other pollinating insects.. The berries are called haws and are rich in antioxidants. They are eaten by migrating birds such as redwings, fieldfares and thrushes.

Hawthorn is a pagan symbol of fertility. It was the ancestor of the maypole and its flowers were used in May Day garlands.It was considered bad luck to bring hawthorn into the house as it was thought illness or death would follow. I still never have hawthorn in flower arrangements!

The hawthorn blossoming marks the point at which spring turns into summer. Hence the saying: ‘ cast ne’er a clout ere May is out’ ! It is usually very true!

The young leaves, flower buds and young flowers are all edible and can be added to salads. The haws are mainly used to make jellies and wines.

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